What Do Our Coffee Certifications Mean?Key Takeaways: • Coffees can come with a variety of certifications that confirm they are farmed or produced to meet...
Verdant Reserves Honduras Las CapucasLas Capucas has been a favorite, year-round Swiss Water green offering since 2011, with many sustainable certifications. Las Capucas has...
Appreciating Quality Coffee Through Tasting Key Takeaways: • Tasting coffee, once considered niche or only done by coffee professionals, is now something practiced by...
Video Education Series: Brewing Decaf CoffeeJust for you, we made a short educational series on everything behind the decaf scenes—and how best prepare and enjoy...
Verdant Reserves Honduras Los LaurelesA longstanding Swiss Water relationship coffee from the most esteemed producers in the Santa Bárbara region. Originally started as a...
Video Education Series: Roasting Decaf CoffeeTo help make the most out of every decaf experience, we created a short educational series on everything behind the...
Video Education Series: Unlocking the Moisture MysteryWe love sharing our expertise on all things decaf coffee almost as much as we love drinking it. And we're...
Verdant Reserves Guatemala Finca DanilandiaAward-winning Finca Danilandia is part of Guatemala’s emerging regenerative agriculture movement. Grown in the crater of Volcan Tecuamburro, Finca Danilandia...
The Swiss Water Video Education Series Do you have questions about decaf? Have you always secretly wanted them answered by experts—by people who live, drink,...
Emerald Micro Lots Rwanda Nyamasheke Muhororo NaturalA socially conscious coffee grown high alongside one of Africa’s most biodiverse mountain rainforests. In 1973, Celestin Rumenerangabo left home...
It's (Always) Decaf Cold Brew SeasonAre you a cold brew lover only in warmer weather, or do you drink it all year? When there's a...
Death to "Death Before Decaf”Remember when people declared “Death Before Decaf!”? We’re happy to announce those days are over, as negative notions about decaffeinated coffee...
