We may not be Swiss, and this decaf isn't from France, but it's an exquisite dark roast from the great team at Roast House in Spokane, WA. You'll find a a full-bodied cup layered with notes of toasted caramel, dark chocolate, and ripe plum—and of course, no added chemicals.
- Roast Level: Dark
- Grind: Whole Bean
- Origin: Blend
- Cup: Toasted Caramel, 70% Cacao, Ripe Plum
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