Products

This decaf offering from Verena Street is like a smooth joyride with no obligations.

This full-bodied coffee with balanced sweetness and acidity is perfect for espresso.

A medium-roasted coffee with sweet, subtle notes.

Grown just 45 minutes drive outside of Medellin, this french press-able coffee tastes sweet, fruity, and chocolaty all at the same time.

This carefully sourced, seasonal decaffeinated offering by Joe Coffee will have you cozying up to its warmth in no time.

If you like berries and chocolate, you will love this coffee. Let Manzanita's smooth Guatemala comfort you when you need it.

Versatility is the name of the game with Batdorf & Bronson's flagship blend. Bold, dark, smooth, and sweet flavor paired with a clean and balanced acidity. Brew it using your favorite brew method!

A coffee as distinctive as the Tilikum Crossing. Great as brewed coffee or as espresso.

This coffee is rich, chocolaty, and comes from Honduras. Let Coava charm you with this coffee.

A darker roast profile from Brazil, with notes of chocolate and nuts.

This versatile Fair Trade and Organically certified coffee tastes like chocolate and oranges. It was also grown amidst soil rich in gold and silver deposits. A truly amazing coffee.

This Latin American coffee was grown by farmers committed to sustainable agriculture and to the health of their families and employees. A smooth, rich coffee that tastes as sweet as the good it does.

This versatile and balanced coffee can be enjoyed as drip, espresso, straight up, or with milk. It tastes like chocolate with dried fruit and has a round earthy flavor.

This blend of quality coffees from Colombia is medium-bodied with a clean, sweet aftertaste.

Blending half dark and half light roasts gives this coffee incredible body & sweetness while maintaining acidity and clarity. The perfect balance!