
Rwanda Nyamyumba Natural
Bay Area artisan roasters Equator are back with another limited run Swiss Water Small Batch Series decaf, this time from the amazing women who make up the Tuvemubukene cooperative in Rwanda. This incredibly fruit-forward coffee is a natural process, accentuating the fruit flavors the terroir this part of Rwanda is already known for. Equator's roast of this coffee is a strawberry blast—a true celebration of women and coffee!
Roasted each weekday.
- Roast Level: Light
- Grind: Whole Bean
- Origin: Rwanda
- Region: Western Province
- Growing Altitude: 1500 - 2000 MASL
- Variety: Bourbon
- Cup: Strawberry, vanilla, and violet