This is a full-bodied decaf coffee that is as versatile as it is tasty, which works great as espresso too. Portola Coffee has roasted this offering a bit deeper to cut down on the acidity. It plays well with milk and has the complexity to be enjoyed black.
- Roast Level: Medium
- Grind: Whole Bean
- Origin: Indonesia
- Region: Sumatra
- Growing Altitude: 900-2,100 MASL
- Cup: Dark Fruit, Earthy, Chocolate, Herbal
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