Located near the Mayan ruins, on the western side of Honduras, the Las Capucas cooperative has led the way in mill modernization for the sake of producing clean and consistent coffees. Our partners at Portland, Oregon boutique roaster Coava have worked with Capucas coffees for years, offering both caffeinated and Swiss Water® decaf versions of this very special coffee.
NOTE: Coava roasts and ships coffee every Monday and Thursday. Place your order before Tuesday 12PM PST to get included in that same week's shipment. Orders placed by Friday 12PM PST will roast and ship the following Monday.
- Roast Level: Medium
- Grind: Whole Bean
- Origin: Honduras
- Region: San Pedro de Copán
- Growing Altitude: 1,600-1,650 MASL
- Variety: Caturra, Pacas
- Cup: Red Currant, Brandy, Baker's Chocolate
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