Bay Area artisan roasters Equator are back with another limited run Swiss Water Small Batch Series decaf, this time from legendary Ethiopian producer Tesfaye Bekele. This delightful fruit-forward coffee is a natural process, accentuating the terroir the Guji region is famed for. Equator's roast of this coffee is replete with lively flavors of plum, blueberry, and spice cake.

Roasted each weekday.

Also available in 2lb size.

• Roast Level: Light
• Grind: Whole Bean
• Origin: Guji Zone, Ethiopia
• Growing Altitude: 1,800–2,200 MASL
• Variety: Local Heirloom
• Cup: Fruit-forward and sweet with complex flavors of plum, blueberry, and spice cake.