SWISS WATER PROCESS
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Profit Calculator

Calculate the Incremental Profit Increase for Your Shop - By The Cup

Fill in boxes A and B below accordingly based on your store's annual sales and wet volume percentage, and select the decaf method that is currently used. Then press the calculate button to determine the net incremental profit increase for your shop (note: default values are given).
Decaf Method Currently Used:
Roasted decaf coffee volume: lbs
Estimated wet volume versus whole bean: %
Estimated drink volume:1800 lbs
Net drinks per lb with 5% waste (Espresso or Brew):45
Total number of drinks:81,000
SWISS WATER® Process chemical free value added pricing opportunity per drink: 10¢

Gross revenue increase:$8,100



LESS: Incremental costs to SWISS WATER® from chemical method:$1,200
Net Incremental Margin Increase per store: $6,900*

* Net profit increase excludes any volume increase from improved and positive effects of SWISS WATER® promotion.

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